Immediately following the ceremony, there will be a one-hour cocktail reception in the Art Gallery at the Sheldon.

After that, our guests will be ushered up in the elevator to the Sheldon Ballroom for dinner and dancing.

On the menu for the evening is:

  • Roasted Top Round of Beef
  • Roast Pork Loin

along with dinner roll, salad, three sides, and - of course - cake.